May Stamp-a-Stack

My May Stamp-a-Stack Class is coming up!!  2 dates to choose from:

Saturday, May 17 (10am – noon) or

Tuesday, May 20 (2pm – 4)

You’ll make 4 cards…no, actually 3 cards & 1 fun candy purse!


This is so cute & so easy to make!  You don’t even need a Big Shot (although, everyone really DOES need a Big Shot!)!  It’s made using the Scalloped Tag Topper Punch.IMG_4858

Side peak view…

IMG_4859And, here’s the chocolate!!  Email me for directions!  You can buy the Topper Punch here!

Cards. ‘ Tis the season for graduation cards!  This was the first one I made…trying out the new In Colors!  I really like them!  IMG_4838

But someone already requested a Baldwin HS card…so I’ve changed the colors for her.IMG_4856

Here’s the Baldwin Card.  If you’re coming to class, let me know the school colors you want to help me prep.  We aim to please!IMG_4855

The inside left has a slot for slipping in a gift card or some cash!IMG_4854

The sentiments are brand new, and you’ll see them in the new catalog (which I’ll have for my customers any day now!!)  It’s called Bravo, and has 13 cute stamps.

I’ve already shown you another card we’ll be making, but I’ll show you again:


Beautiful Blendabilities!!

I’ll come up with a simple, speedy card to go along with these.

Hope you can join us!  Let me know!



Easy Ghirardelli Treat Holder

Came up with this simple idea for holding Ghirardelli treats! easy treat holder easy treat holder 2

All the treat holders I’ve been seeing include making a small box.  They’re all very cute, but I wanted something very simple!  The Stretch Ruffle Trim is tied around the treat holder so that the treat doesn’t fall out!  No box.  No sticky strip.

Supply list:

Scallop Tag Topper Punch #133324

Crazy, Mixed Up Love Stamp Set #131071

Basic Rhinestones #119246

Crisp Cantaloupe Stretch Ruffle Trim #130021

Natural Trim #129287

Sweet Sorbet Accent Pack #133522 (Free SAB item!)

Envelope Punch Board #133744

Here are my directions:

1.  Cut card stock 2 X 8 1/2 ” (you can get 5 treat holders out of 1 sheet of CS).

2.  Score at 4 & 4 1/2 “.

3.  Use Scallop Tag Topper Punch to punch both ends.

4.  Fold, stick in the chocolate, & tie Stretch Ruffle Trim around to hold it closed.  IMG_4178

5.  Stamp design on 1 3/4 X 1 3/4″ square & round corners using Envelope Punch Board.

6.  Embellish as desired.

7.  Reward yourself with chocolate 🙂

Drop by my Open House tomorrow between 1-3pm & you can try making one!