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AWOW Blog Hop- Favorite Month Sweets & Treats

Cheryl · November 10, 2021 · 13 Comments

Aloha Stampers!

Aloha and welcome to another edition of the Around the World on Wednesday Blog Hop! Twenty of my Stampin’ Up! Demonstrator friends are joining me in this worldwide blog that stretches all the way from New Zealand to Hawaii across twelve different time zones.

The general theme for this month is “My Favorite Month”.

Sweets & Treats Shaker Card

Can you guess my favorite month?!  I have to say November.  Thanksgiving has always been my favorite holiday- the family time and amazing food, and the day to focus on all our blessings.

I’m especially excited this year to be surrounded by my daughters and their families/boyfriend!

Sweets & Treats Shaker Card

This pie just came out of the oven & needed some steam!  Found the image in the Nothing’s Better Than set!

 

 My card today uses Sweets & Treats, which coordinates with the Cloche Dies.

There are several things I really love about this card:

  1. It’s a SHAKER CARD!
  2. Pretty background paper, Pattern Party (host set)
  3. The steam coming from the pie

Project Details

Pumpkin Pie Shaker Card

Stamps

Sweets & Treats

Nothing’s Better Than

Card stock & Papers

Pumpkin Pie 8 1/2” x 5 1/2”, scored at 4 1/4” & scraps

Pattern Party DSP 5 1/5” x 4”

Basic White 5 1/4″ X 4″ (cut 2) and scraps

Ink

Memento & Pumpkin Pie

Accessories

Cloche Dies

Rectangle Stitched Dies

Cloche Shaker Domes

Ice Cream Corner Sprinkles

Stampin’ Blends:  Crumb Cake, Smoky Slate

Tip

Assemble card in this order:

  1. Cut cloche out of DSP using Cloche Die
  2. Line up white cardstock behind DSP and stamp image through window.  Color.
  3. Stick Cloche Dome to DSP
  4. Add sequins to dome
  5. Line up white stamped piece and stick to dome

 

Here’s a YouTube Video to help you make this card at home!

Sweets & Treats Shaker Card

I hope this project has inspired you to do some stamping and send out some Happy Mail!

Be sure to keep hopping along to see more great ideas from around the world.  Just click the daisy below, or scroll down the list of names because you don’t want to miss any.

Next up is the talented Jan Clothier from New Zealand.

Thanks so much for stopping by today!

Be sure to use this month's Hostess Code: F9V9CMQS/> Shop My Online Store

 

 

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Related

Filed Under: Shaker Cards Tagged With: Shaker Card, Sweets & Treats

My name's Cheryl Hamilton and I'm lucky to live on the beautiful island of Maui! I work as a nurse, play a little tennis, enjoy gardening, and spend as much time as possible in my craft room stampin' it up!!

I've been a Stampin' Up! Demonstrator for 7 years and never get tired of it. Their products are beautiful & fun, & they all coordinate. I do lots of classes and hope you can find the time to join us! Thanks for stopping by my blog! Read More…

Cheryl: View My Blog Posts

Reader Interactions

Comments

  1. Cheryll Miller says

    November 10, 2021 at 12:42 pm

    Such a great card Cheryl … I just noticed the little knife. That’s fabulous! xx

    Reply
    • Cheryl says

      November 11, 2021 at 8:12 am

      Thanks Cheryll!

      Reply
  2. Mikaela Titheridge says

    November 11, 2021 at 12:51 am

    What clever use of the steam from the Nothing’s Better Than set for this. Great pairing and a beautiful card x

    Reply
    • Cheryl says

      November 11, 2021 at 8:13 am

      Thanks Mikaela! Yes, so glad I found that steam image!

      Reply
  3. Chris Smith says

    November 13, 2021 at 5:07 am

    What a fun idea to add your color with the confetti – this is such a cute card!

    Reply
    • Cheryl says

      November 13, 2021 at 1:31 pm

      Thanks Chris!

      Reply
  4. Jan Clothier says

    November 15, 2021 at 8:02 pm

    What a sweet shaker card! Lovely idea.

    Reply
    • Cheryl says

      November 16, 2021 at 9:58 am

      Thanks Jan!

      Reply
  5. Wendy Lee says

    November 16, 2021 at 5:19 am

    Love how you added the steam to the pie. Super cute

    Reply
    • Cheryl says

      November 16, 2021 at 9:59 am

      Thanks Wendy!

      Reply

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